Awọn kukisi akara oyinbo pẹlu awọn cherries jẹ ẹda delicately delicate dainty, eyi ti yoo fẹràn kii ṣe nipasẹ awọn ọmọ nikan, ṣugbọn pẹlu ọpọlọpọ awọn agbalagba. Sisọdi yii, dajudaju, yoo jẹ ade adari rẹ ni iyara!
Akara oyinbo akara oyinbo pẹlu ṣẹẹri ni multivark
Eroja:
- omi tutu - 120 milimita;
- epo epo - 100 milimita;
- suga - 130 g;
- omi onisuga;
- chocolate - 50 g;
- koko - lati lenu;
- awọn ẹri ti a fi sinu akolo - 70 g;
- vanillin - 2 pin;
- kikan;
- powdered suga - fun ọṣọ;
- margarine.
Igbaradi
Epo epo jẹ adalu pẹlu gaari granulated, ati lẹhinna o tú omi tutu pẹlu omi tutu. A jabọ lati ṣe itọwo vanillin, iyọ, koko koriko ati omi onisuga. Gbogbo whiskly lightweight pẹlu kan whisk, tú ninu iyẹfun ati ki o knead awọn esufulawa. Nisisiyi fi awọn chocolate sinu rẹ, fọ si awọn ege ati ẹlẹgbẹ alaini. Awọn agbara ti multivarka ti wa ni smeared pẹlu margarine ati ki o rọ sinu daradara ni esufulawa. Lori ifihan iṣeto ṣeto ipo "Ṣiṣẹ" ki o si ṣe akara oyinbo fun iṣẹju 65. Ni opin gan, kí wọn ṣaati tuṣan tabi tú omi.
Ohunelo fun akara oyinbo akara oyinbo pẹlu ṣẹẹri
Eroja:
- dudu chocolate - 200 g;
- bota - 250 g;
- suga brown - 250 g;
- vanillin;
- ẹyin - awọn ege meji;
- agbọn agbon - 50 g;
- powdered suga - lati lenu;
- cherries lai pits - 200 g.
Igbaradi
A ṣe idapo awọn shavings ti agbon si pẹlu iyẹfun ati ki o jabọ kekere kan ti vanillin. Ni igbadun, yo suga brown pẹlu bota ati chocolate. Abajade ti o ti dapọ ni a sọ sinu iyẹfun naa ati lati ṣaṣiri awọn ọmọ wẹwẹ kekere. Nigbana ni a fi ṣẹẹri laisi awọn pits, dapọ daradara ki o si tú iyẹfun lori awọn mimu pataki fun kukisi. Beki ni adiro gbona fun iṣẹju 15, ṣeto iwọn otutu ni 180 iwọn. Pari awọn muffins chocolate farapa kuro ninu awọn mimu, tan-an ki o jẹ ki wọn tutu. Lẹhinna, fi wọn wọn pẹlu lulú ati ṣe ọṣọ pẹlu awọn berries.
Akara akara oyinbo pẹlu ṣẹẹri ni ile-inifirofu
Eroja:
- oyin ododo - 2 tbsp. spoons;
- koko - 1 tbsp. sibi;
- ṣẹẹri - lati lenu;
- ẹyin - 1 nkan;
- wara - 2 tbsp. spoons;
- iyẹfun - 3 tbsp. spoons;
- cognac - 1 teaspoon;
- Bota - 2 tbsp. awọn spoons.
Igbaradi
Ninu omi omi kan, yo omi oyin, tú ninu iyẹfun, koko, yọ awọn ẹyin, tú ninu wara, ọti oyinbo ki o si fi bota. Lẹhinna jabọ vanillin, adiro epo ati ki o dapọ daradara. Ṣetan esufulawa dà sinu m, fi awọn cherries laisi awọn iho ati ki o fi sinu ẹrọ makirowefu. Ṣẹbẹ akara oyinbo fun iṣẹju 4, lẹhinna ṣe ọṣọ pẹlu lulú ati ki o sin.